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dessert

Shortbread

Dunking Finger

Classic butter shortbread pressed thin, baked low and dry, and cut into fingers for dunking in hot drinks.

Ingredients and nutrition

Ingredients
  • wheat flour
  • rice flour
  • butter
  • sugar
Estimated nutrition
Energy75 kcal
Protein0.9 g
Carbohydrate8.6 g
Total sugarsNot available
of which added sugars2.6 g
Fat4.4 g
Fiber0.2 g
Sodium35 mg

Estimated per finger (1/22 of a 22.9 cm square pan) from the current recipe. Brands, portions, and test variations may change the ingredients and values. Estimated values; not laboratory measured.

Serving basis: One finger is one twenty-second of a slab pressed into a 22.9 cm (9-inch) square pan.